The springform cake pan from the KITCHISIMO Aureo collection is a practical helper for every home baker. Thanks to its opening rim with a sturdy clasp, you can easily remove a finished cake base or dessert without disturbing its shape. The pan is suitable for birthday cakes, cheesecakes, curd cakes, brownies, no-bake desserts and savory quiches.
The pan is made of thicker carbon steel, which supports quick and even baking. The high-quality non-stick surface helps prevent food from sticking, makes removal easier and simplifies subsequent cleaning. The wider edges of the base contribute to more comfortable and safer handling when placing the pan in the oven and removing it.
The elegant dark gold finish gives the pan a luxurious appearance. It is suitable for gas, electric and convection ovens at temperatures up to 220 °C. To preserve the non-stick surface, use wooden, silicone or plastic utensils, and do not cut the finished dessert in the pan with a sharp knife.
