When chewing, the stick naturally mechanically abrades plaque and helps reduce tartar. The hardness also extends chewing time and keeps the dog entertained longer.
Made from 99.99% milk with a minimum of salt and lime juice (0.01%) for curdling. Lactose-free, gluten-free, and free of preservatives – suitable even for more sensitive dogs.
Size S is recommended for dogs up to 5 kg (approximate treat weight 25–50 g). Thanks to the shape, it’s easy to hold and the dog can easily grip it with its paws while chewing.
Explorer dog Himalayan treat is a natural cheese stick made traditionally from the milk of free-range Himalayan cows. The milk is gently heated for pasteurization and fat removal, then curdled with a small amount of salt and lime juice (only 0.01% in total). Subsequent pressing for 2–3 days and smokehouse drying for 20–30 days creates an exceptionally hard treat with a mild smoky flavor that will keep the dog occupied for a long time.
Chewing helps mechanically clean teeth and gums, supporting daily dental care. Thanks to its simple composition, the treat is well tolerated even by more sensitive dogs.
Main benefits:
Recommended sizes by dog weight:
Warning: Weight and length may vary by ±10%. Never leave your dog unattended while chewing. Discard if the size poses a risk of swallowing or choking.
