The wide, slightly flexible head with a rounded edge helps thoroughly scrape cream, dough or icing from the sides of a bowl.
The silicone material does not scratch sensitive surfaces and also helps prevent food from unnecessarily sticking to the spatula.
The Banquet Culinaria Latte/Ivory silicone spatula is useful for the everyday preparation of sweet and savoury dishes. It is suitable for working with creams, doughs, icing and other mixtures, as well as for decorating cakes or spreading ingredients.
The wide, flexible silicone head with rounded edges fits well against the sides of a container and makes it easy to collect any remaining mixture. The material is resistant to high temperatures, helps prevent food from sticking and is gentle on delicate cookware surfaces.
Practical design:
